I think we have all bought an item or items on impulse and have probably regretted that moment. When buying a grill you need to give it some thought. The Viking smoker grill is a little expensive but built to better standards and quality that should last. This is something that you shouldn't skimp on. The cheaper smoker grills are not built to the same standards. With a Viking smoker grill will last and you will get plenty of fun and enjoyment from its use.
One other advantage of purchasing a Viking smoker grill is it has a regulator. Sure other cheaper smoker grills have regulators but with the Viking smoker grill the advantage is that the regulator is adjustable and more flexible. With the Viking smoker grill all you need to do is set the regulator at the level of heat you want and just make the occasional trip back to check on how your food is cooking. Where as with other smoker grills you or some one need to keep a constant eye on the cooking food.
Smoker Grill
The invent of the Viking smoker grill is such that it produces healthy and fresh smoke at all times. This will make your food taste exciting.
Before cleaning your Viking smoker grill allow it to completely cool down before you remove the cooking grates. Never attempt to pour water on the hot grill grates. This is a sure way to damage and shorten the life of the grates. Also don't wait a day or two to clean the grates. The dirt and food residues in the grill could come to be quite nasty.
Since the grates have cooled down, remove them and place them into soapy water for a while. Soaking in soapy water will soften and loosen any hard grim and burnt on food particles that may be attached to the grate. Using a stiff wire brush gradually remove any loose, built up food and grime from the grates and allow to air-dry.
With the Viking smoker grill we should also clean the smoker burners. On a charcoal grill remove the coal grates and brush the inside. When clean the grass grill burners you need to remove the lava rocks, briquettes and or the metal flame burner. These can also be washed in soapy water, but make sure the are rinsed completely and leave the burners to air-dry before putting all the parts together.
Before packing your Viking smoker grill away you may reconsider heating the smoker grill for 5 minutes. This will ensure all parts are dry before the Viking smoker grill is stored. This will kill any bacteria that may grow if the smoker grill was stored while the parts where still wet or damp.
Viking Smoker Grill - Getting A New Grill
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