The round steak, sometimes referred to as a topside and silverside, can be a tough cut of beef steak unless you first marinate it for a few hours. Check out this classic barbecue steak marinade recipe by one of the BBQ Pit Boys.
Tags: bbq, steaks, beef, grilled, barbecue, marinade, broil, pit, boys, grill, grilling, food, meat, cooking, cook, how-to, recipe
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